MR. KANSO Canned: Quail Eggs Boiled in Water
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RM10.50
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Canned Quail Eggs Boiled in Water
水煮日本国产鹌鹑蛋 / 国産 うずら卵水煮
The secret of deliciousness: The quail eggs carefully raised by contract farmers in Aichi and Shizuoka prefectures are carefully packed, so the original deliciousness is firm. You can serve with various main food or side dish. It is made in Japan with peace of mind.
Description of item |
|
Product name |
KK Domestic quail eggs boiled in water canned |
Solid amount |
6 |
Total amount of contents |
45g |
Sell by |
3 years from manufacture |
Country of origin |
Japan |
Raw material name |
Quail eggs, salt |
Preservation method |
Store at room temperature away from direct sunlight and high temperatures. After opening, transfer to another container, put in the refrigerator, and consume as soon as possible. |