Asian Scents Co. Candle: Local Drinks Collection
Asian Scents Co. Candle: Local Drinks Collection
Asian Scents Co. Candle: Local Drinks Collection

Asian Scents Co. Candle: Local Drinks Collection

Regular price RM105.00 RM0.00
Shipping calculated at checkout.

Boba Milk Tea is also known as Bubble Milk Tea originated from Taiwan and became so widely popular drink worldwide. Our Boba Milk Tea scented candle smells just like it tastes - sweet and milky

Notes:
Fresh Milk, black tea, vanilla bean, caramel

 

Lychee Oolong Tea, Lychee fruit is originally from Guangdong and Fujian, the southern part of China and is often called the king of fruits. The taste of lychee is similar to grapes, but it has a little sour and tart taste.

Oolong represents a true artisan mastership of tea processing. The appearance, shape and flavour of an oolong tea can vary wildly depending on the region where it’s grown and how it’s processed. The origins of oolong are claimed in both China and Taiwan and the tea is still highly revered in both countries today.

Both lychee and oolong tea blend so well it creates the sweet exotic scent and isn’t too sweet at the same time.

Notes:
Lychee, oolong tea, bergamot, orange, cedarwood and amber

 

Kopi means coffee in Singapore, Malaysia and Indonesia term. It is literally a dark coffee served with milk and sugar. The scent gives you a fresh “kopi” fragrance just like you in a coffee shop.

Notes:
Buttercream, coffee bean, malt, vanilla bean, sugar cane

 

Features:

  • Made of Coconut Soy Wax & Wooden wick
  • High-quality fragrance oil from Australia
  • Approx. 15-20hours burn time
  • Weight 160grams (reusable jar)
  • Hand-poured small batches

                Candle Safety
                Failure to follow instructions could result in the fire hard or injury. Never move a lit candle. Keep out of the reach of children and pets. Avoid exposure to drafts. Never leave a lit candle unattended.

                CAUTION: Container may be hot. Always store the candle in a cool dry place below 25c and away from direct sunlight. Keep the wick trimmed to 5mm before each burn to prevent smoke and large flame, Do not burn the candle for more than 4hours.


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